The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.
Master Program Part time in Nutritional Science in Europe
7 Results in Nutritional Science, Europe
The objective of the course is to provide specialized training to graduates of various degrees (engineering related to the primary sector, and other degrees whose academic tra ... +
The Master’s degree addresses the complexity underlying the interactions among food, nutrition, and human health in an international context, with a paradigm-based structure “ ... +
It is obvious that the gap in food availability between high income and least developed countries is widening. While the global hunger index published by Welthungerhilfe, IFPR ... +
P²food is a 2-year, course-based, full-time international research Master’s Degree focused on the physiological and psychological determinants of food choice, offered by the U ... +
This course is designed for BSc graduates in biological sciences or related subjects. It provides a direct route to specialise in nutrition. The MSc degree is accredited by th ... +
We have developed this course to enable you to give sound, professional and evidence-based nutritional advice to your clients once you have qualified.
Sports supplementation, like a proper diet, is essential in the world of sports. In this Master's Degree in Sports Nutrition and Supplementation (FEFF's own degree), you will ... +